A wonderful way to relax or de-stress on a cold evening is to have a cup of black tea with mint and chopped ginger. The picture I took is of what my husband prepared. Pour boiling water in cup with slightly less than 1/4 tsp of tea leaves. Add freshly chopped ginger and generous amount of mint leaves, say 6 to 8 leaves. When we make black tea with herbs or spices, we don't use any sugar. Let it seep for few minutes and enjoy. You can add natural brown sugar if you wish.